Project Fact Sheets are created to answer many questions you may have about your project. Print these for guidance on:
- information on project completion
- local fair exhibit requirements
- judging dates & times
- key Leader/helper contact information
Food Awareness and Preservation Fact Sheet - this fact sheet includes the following projects:
- 376 Pantry Panic
- 486 Dashboard Dining - this MyPlate information is also required for Dashboard Dining
- 670 Canning & Freezing
- Family Group Sheet & Pedigree Chart - also required